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To develop skills and knowledge in relation to planning, preparing, cooking and presenting a wide range of dishes suitable for customers with specific cultural and dietary requirements. http://www.cit.act.edu.au/study/choose/programs/tourism/cullinaryskills/316.php |
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This program is for apprentices who wish to develop skills and knowledge in relation to baking a range of breads, cakes, pastries and cookies. http://www.cit.act.edu.au/study/choose/programs/tourism/cullinaryskills/1935.php |
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"Offers a refreshing perspective |
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Herzerl Tours is a member of the US-Austrian Chamber of Commerce. http://www.herzerltours.com/ |
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A wide range of classes for all degrees of competency from a four-session course in seafood basics to the more complex weekend workshops with leading chefs. http://www.sydneyfishmarket.com.au/ |
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Providing Vegetarian Cooking Classes. http://www.vnv.org.au/ |
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