Boracay is home to many seafood restaurants, all offering scrumptious and tasty meals fresh from the seas. To help you decide where to go, here are the top Boracay seafood restaurants:
1. O’ Banza
O’ Banza is ranked third in our list of top Boracay seafood restaurant. Located along White Beach, O’ Banza serves Portuguese cuisine but it is a favorite among other establishments because of its grilled dishes and seafood. A must-try is the prawn cocktail, giving customers a completely different gastronomic experience.
Combining meat and seafood, Cataplana is another popular dish in the restaurant guaranteed to make your mouth water. Don’t forget to order their onion soup and the bacalhau food varieties. The restaurant’s specialty, Arroz de Marisco is an appetizing combination of seafood and rice, good for 2 persons.
Beer and wine are available at the restaurant. Ask for a bottle that will go well with your dish. The prices are affordable and the restaurant’s interiors are unique and intriguing for its decorations.
2. Kaeseke
After trying Portuguese, go for Japanese cuisine. The Japanese seem to know how to make good seafood themselves. Kaeseke Boracay restaurant adds to the variety of food served in Boracay and comes in second on our list of top Boracay seafood restaurants.
The dish that most customers love is Kaeseke’s Prawns and Baked Stuffed Squid, but you should also try the special Lobster Sachimi served with miso soup, which is addicting and will make you want more.
Kaeseke also serves more familiar dishes like sashimi, maki, sushi, and of course, the scrumptious tempura. Kaeseke restaurant is located in D*Mall area within La Rotunda. The price list may seem high but the food plus great service from the crew is worth it.
3. Paradiso
The honor of being the best Boracay seafood restaurant belongs to Paradiso Grill. Located between Le Soleil and D*Mall in Station 2, Paradiso is a popular spot for grilled seafood.
Paradiso offers its diners native Filipino cuisine. Most barbecued delicacies preserve the distinctive Filipino taste. You’ll be amazed at their fresh crabs, prawns, squids, snappers, lobsters, and lapu-lapu (a type of fish). In Paradiso, you have the chance to pick what you would like to eat. The food is then weighed and priced according to weight before being cooked, thus assuring that you only eat what’s fresh out of the sea.
The price is average, around Php 700 or USD 15 per meal. Their specialty is the Mixed Seafood Kebab, a must for every customer who eats there. In keeping with the festive spirit of the Philippines, the atmosphere is enjoyable and very friendly. The rustic interiors complement the truly Filipino feast that will surely satisfy your appetite and leave you wanting for more Boracay seafood.